These Mexican Pulled Pork Tacos, also known as Carnitas, are a tasty and simple meal to prepare. Slow-cooked until tender, the pork is crisped up in a skillet for added texture. For a complete meal, serve with warm tortillas, fresh cilantro, and lime wedges.
Ingredients:
- Corn Tortillas
- Pork Shoulder
- Lime Juice
- Chili Powder
- Salt
- Cloves Garlic
- Cumin
- Orange Juice
- Oregano
- Cilantro
- Onion
- Vegetable Oil
- Lime
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