These glazed sweet and spicy fried chicken legs are ideal for a weekend dinner. Chicken legs are coated in a flavorful flour mixture before being dipped in a buttermilk mixture and fried until crispy and golden brown. The honey, brown sugar, soy sauce, apple cider vinegar, and chilli flakes in the glaze give the chicken a perfect balance of sweet and spicy flavors.
Ingredients:
- Chilli Flakes
- All-Purpose Flour
- Paprika
- Apple Cider Vinegar
- Buttermilk
- Garlic Powder
- Honey
- Hot Sauce
- Salt
- Chicken
- Soy Sauce
- Onion Powder
- Brown Sugar
- Black Pepper
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